Packaging Information:
Packed in 50g units / 5g SAMPLE also available
The Lung Ching, also known as Dragon Well has been universally acclaimed as ‘the queen of green teas" - the most superb in its category.
The tea leaves are hand-refined with over ten traditional techniques. Only the most skilled Masters are able to produce high grade Dragon Well. Knowledge of Lung Ching has been passed through generations and kept secret as one of the most precious treasures.
Highest quality Lung Ching has four attributes: fresh green liquor, crisp aroma, sweet taste and beautiful shape of the leaves. At SanTion we realized that it would take something special to find the best quality Lung Ching. This is why we went to China ourselves to bring the best quality, organic Lung Ching from its source. For us a perilous journey, for you just a click away. We bring to you the most exquisite Dragon Well tea with unique, long-lasting aroma, fresh and sweet taste, and durable infusing ability. Available for you exclusively from SanTion.
Be seduced by Lung Ching - the queen of green teas.
Appearance:
Leaves of Lung Ching are yellow-green, bright and lustrous; even in size (with the length of within 2-2,5 cm), shaped flat and sleek. Tips are straight & sharp pointed. Lung Ching produces sparkling, light-green thick liquor.
Taste:
Fresh with notable chestnut character. Brew is brisk, refreshing, smooth, and mellow with a sweet aftertaste. Enjoy the long-lasting flavour - a characteristic of superior grade Lung Ching, produced by a skilled Tea Master.
Origin:
Lung Ching (Dragon Well) village, Zhejiang Province, East China.
Zhejiang has a humid subtropical climate, offering an ideal environment for tea and thus not surprisingly leads the provinces of China in tea production.
Harvest Period: Early Spring; End of March 09
